Sabkush Headlines: Suniel Shetty moves to Little Italy

Sabkush Headlines: Suniel Shetty moves to Little Italy

Suniel Shetty moves to Little Italy

The previous one had an Indian and Chinese menu, unlike the new speciality eatery. Also, this one is strictly veg, to cater to the Gujarati community, as the eatery is near the diamond market. Suniel admits, "My father has given it to the Little Italy group to manage." Suniel explains his emotional attachment to the place, "Wed closed down Mischief Dining Bar and wouldve gotten a hefty rent if wed leased the place out to a company, but we decided to go ahead with a restaurant. It is dads dream to have a restaurant there. If Id rented out the place, I couldnt have rented out his dream." An emotional Suniel continues, "When he came to Mumbai in 1947, dad used to work there as a cleaner-waiter. It was an Udipi restaurant at the time. He later went on to be become the manager. Nearly fifty years ago, he bought the place over. Its his entire journey from the age of 9 to the time he became the owner." Later, Suniel converted the Udipi restaurant into an Indian one. "Now weve given the Little Italy people the run of the place. Its in an essentially vegetarian area comprising predominantly of Maharashtrians, Marwaris and Gujaratis so it makes sense to have a vegetarian family restaurant there." The actor adds that his father likes to go there once in a while and dine, "In fact, when it opened, dad had the first meal there." Although they have renovated and re-designed the restaurant in an Italian way they have done it keeping in mind that its a heritage structure. "The outside decor is stone balconies with red flowers -- just like we find in Italy. Its a fine dining family restaurant along with a lounge and bar. The inside is very Italian with clean, simple, elegant lines. Though the food in the main restaurant will remain strictly Italian, the lounge will have mixed starters and different cuisines for birthday parties, anniversaries and regular parties."